Slightly less hot, followed by hot, and accompanied by really freaking moist. I was really encouraged when I got up yesterday and it was 68F. First under 70F morning all summer. Then it still managed to get to over 100F in the sun here at Casa De Nick… so I’m thinking today will be a lot like yesterday. And hopefully we get a couple more days without rain so things can dry out a bit.
I did my errands yesterday, including stopping by my secondary location and putting away some of the stuff I pulled for my swapmeet. I need to take a couple more bins to my auctioneer, and move some stuff to storage today. I’ve got a pickup too, including a Creality 3d printer. It’s a filament style, open framework, and I’m hoping it both works, and is simple enough for the kids to run. My big uPrint is too complicated, large, and uses a proprietary CAD/CAM package. I wanted something a bit more approachable, and if I end up doing a ‘maker’ class at D1’s school, I could conceivably take the Creality in for class. I guess we’ll see. (been a while since I said that)
It’s interesting watching some other bloggers I read for different reasons become very interested in food storage, or some other aspect of prepping. When you look at empty shelves, and you think “Ya know, we ARE in the middle of a global pandemic, there have been a lot of riots, crime seems to be going up, and a crazy man is in the Oval Office, maybe putting some food up is a good idea, there might really be hyperinflation, or a civil war…”
Change is in the air, and not in a good way. People are starting to smell smoke and are realizing they are standing in an inch of gasoline. There are so many places the spark could come from, it seems almost inevitable that it WILL come.
I know there were some regular readers here who were caught a bit short way back in March and April of 2020. Please don’t let that happen again. Take the time and do some of the things you’ve been putting off. What can it hurt? 4 buckets of rice, <$200 worth, could help you stretch whatever you can get. In a year, or less, those buckets could save your life. What else could you get for $200 that you could say the same, that is so easy, and that will still have value, even if nothing bad happens?
I think if I was starting from scratch on food, and was looking at what I could do that wasn't "crazy", didn't cost too much, would last, and was easy to store, I'd buy as much rice as I could. I'd get a pound or two of salt, a gallon of soy sauce, and a shoebox full of gravy mixes. You could get all that, 100-150 pounds of rice and the rest in a single black bin with the yellow top... or several buckets. I'd go with the buckets, but I've got bins with bags of rice in them and it stored fine for years.
Add canned veg to mix into the rice, some canned meat, and canned beans as you can. There are a lot of strategies, and you can combine them, just DO IT. Get some food put away for a rainy day.
Because when Claire Wolfe starts saying things I was saying a couple of months ago, I'm starting to get a bit freaked out. It means that a certain amount of the zeitgeist is changing to 'getting through this' and 'coming out the other side'. People are starting to see an event, a period, an era, what have you, and they are shifting from surviving the moment to planning for the long term. This is very different from 6 months ago. People are making plans to pull back, go underground, hide, (take active measures), etc. and survival has become the goal. NOT 'get back to the way things were', but survive until they can start again.
That's a change in mindset. No more 'try to keep some bad thing from happening.' Now it's 'try to survive the bad thing. Later you can do something else, if/when you make it through.' Eventually it will be about 'what comes next' but we have to get through some stuff before it even makes sense to think much about that.
Changes. Big changes. Little changes. 1939-1945. Six years but what a difference in the world.
On the bright side, change brings opportunity for some. It opens doors that were firmly shut, shuts some that were long overdue for shuttering, and generally stirs the pot. Stay flexible. Keep your eyes and ears open. Act if it makes sense.
And stack all the things.
nick
