Hot and humid and more of each. Highest I saw yesterday was 94F in the shade, but it was hotter in the sun. Since it happened away from my thermometer, I’m ignoring it. Hah. Just like the rain. I only personally saw a very light spatter of rain. I know it rained heavily in some parts of town, because I saw the puddles and I asked people. But I’m ignoring that too. I can definitively state, from my own lived experience, that yesterday was hot at 94F but cooler than it has been, and that it only rained a tiny amount. That this is wrong is of no concern. Please fully fund my climate change study grant. I’m your kind of people.
Spent most of the day filling the back of my pickup with auction items. Then I dumped most of them at my secondary location. Took the rest home. Did a bit of troubleshooting on some items that didn’t immediately work, and got some results.
Cooked a couple of several-years-old steaks for dinner. Couldn’t tell them apart, despite being frozen for 2 and 4 years respectively. And they were delicious. Served them with canned corn from 2014, frozen naan bread, and pasta from a couple years ago. Those were all normal looking and delicious too.
Spent the evening looking at prices online to find cheap decking material for my temporary deck at the BOL. That led to the post title. There isn’t anything “cheap”. Sheets of OSB, plywood, and rigid foam are all 1-1/2 to 2 times more than they were. Prices have come down from their highs of a year ago, but they are still high. Even furring strips are expensive. More redneck engineering is going to be needed…
Today I’ve got a couple more pickups, and more domestic bliss. So I’ll be busy, and yet not feel like I’m getting stuff done. And compared to some, I’m a piker. Talked to someone in my circle of acquaintances that is slowly revealing more of their preps. Their family group is about 35 people, and they’ve got a shared ranch as a BOL. With a full surgical suite set up. That was the bit he shared yesterday. His pockets are deep, and his group is committed. He has access to a wide range of stuff.
He urged me to stack salt. We talked about the novel Alas Babylon, where the little town is coping well with their end of the world situation, except for the lack of dietary salt. THAT is killing people. I took that message to heart when I read it, and stacked salt some time ago. Not sure what I have in total, but I’ve got 5 gallons (30-40 pounds) of pink himilayan salt, and at least one other bucket of normal salt, as well as boxes of canning and pickling salt. I’ve got a smaller amount of iodized salt for the table too. Salt can be used for cleaning, and for preserving food as well as for eating. We also talked briefly about my “bread kit” buckets – one bucket with flour, salt, yeast packets, and a bottle or two of oil, and storing and using fat to “pot” or preserve meat.
The discussion was a nice validation of my own preps, with a good reminder of a basic prep item for long term survival, and some more exotic thinking about things getting worse than most people might consider. There are others out there doing what we do. They are planning, and executing. You are not alone, and there are serious people who are taking it farther than you…
So stack a few things. Consider your gaps, and fill them. Know that others are too.